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Seafood Holiday Party Assortment

Sunset Seafood Holiday Party Assortment
You won’t have to fish for compliments this holiday season!

Our Holiday Party Assortment is a true gourmet experience and comes with everything you need to host your very own holiday seafood feast including enough peeled and deveined wild Gulf shrimp, butterflied Maine lobster tails, and Alaskan king crab legs to feed a crowd. This delicious and high quality assortment also includes a seasoning packet, garlic butter, cocktail sauce, and easy-to-follow cooking instructions. For added convenience, this mouth-watering array of seafood is sold frozen and is packaged in a resealable container. At just $79.99, this assortment also offers customers a $20 savings off the à la carte price of the items. Place your order today!

 

• 2 lbs Jumbo Alaskan King Crab Legs

• 4 4 oz Butterflied Maine Lobster Tails

• 1 lb Peeled and Deveined Gulf Shrimp

• 1 Seasoning Packet

• 2 oz Garlic Butter

• Cocktail Sauce

• Cooking Instructions

 

Alaskan King Crab Legs

There’s simply no substitute for Alaskan king crabs legs with butter. These crab legs are packed with succulent and delicate meat that’s bursting with an exquisitely sweet flavor that no other seafood can match.

Butterflied Maine Lobster Tails
Nothing impresses quite like a freshly cooked lobster tail. With its tender texture and distinctively sweet flavor, lobster is one of the sea’s most luxurious offerings and is perfect for entertaining. And since these tails are already butterflied, preparing them is easy.

Wild American Gulf Shrimp
Just about everyone love’s shrimp—after all, it tastes divine and has a texture that can’t be beat. These Large Wild American Gulf Shrimp have a more robust flavor than farmed shrimp, are cleaned and deveined for easy cooking, and are great for pleasing a crowd.

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Milaeger's Handmade Holiday Evergreens

Milaeger’s Handmade Holiday Evergreens—Now at Sunset Foods!

Highland Park, Lake Forest, Libertyville, Long Grove, and Northbrook, Illinois (November 21, 2014) — Just in time for the holidays, Sunset Foods is offering Milaeger’s handcrafted fiber pot, window box and kissing ball evergreen arrangements at all of its stores. These premium Wisconsin-made arrangements are the perfect addition to any home’s holiday décor.

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Creamy Turkey and Wild Rice Soup

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Nothing hits the spot when it’s cold out quite like a hearty soup, and our Creamy Turkey and Wild Rice Soup fits the bill perfectly. This velvety soup is creamy without being too heavy and is loaded with savory flavor. Even better, the addition of wild rice turns this dish into a complete meal. This soup can also be easily modified to suit your needs. Have some beans or peas you need to use up? Go ahead and chuck them in the pot! Want the soup to be gluten-free? Just make sure to use gluten-free stock or bouillon, and you’re good to go!

This week's recipe: Creamy Turkey and Wild Rice Soup

Why We Like It
Let’s face it: no one want’s to put much effort into cooking right after Thanksgiving, but no one really wants to eat reheated leftovers for a week either. That’s where this soup comes in! Our Creamy Turkey and Wild Rice Soup is a great way to use up some of that leftover turkey without spending your whole evening making dinner. Since the turkey is already cooked, just about all you have to do to prepare this soup is chop a few vegetables and throw them in a pot.

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How To Prepare A Turkey

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Thanksgiving is a holiday steeped in tradition. It’s a day filled with family and with delicious dishes that have been handed down for generations. In most households, turkey is the entrée of choice on this special, festive, and food-centric holiday. In fact, for many, it’s not really Thanksgiving if there isn’t a freshly roasted turkey on the table. That said, turkey is a dish that intimidates many; even those with a considerable amount of culinary experience may not be confident in their ability to cook a turkey to perfection. In this article, we’ve put together plenty of tips for preparing the perfect Thanksgiving turkey. The information below is based on the considerable experience of Sunset’s skilled staff, and is sure to make your holiday easier and more delicious than ever.

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Recipe: Morning Glory Muffins

Our Morning Glory Muffins are easy to make, have a perfectly moist texture, and are bursting with exciting flavors. Raisins and apples give these muffins just the right amount of fruity sweetness, while the chopped walnuts add great crunch. Our Morning Glory Muffins also contain cinnamon for added warmth and have just the right amount of shredded carrot which keeps the muffins from drying out and adds great color. No matter how or where you serve them, these muffins have something for everyone.

This wholesome and delicious recipe was recently featured at our Thyme in the Kitchen Future Chefs “Snack Attack” cooking class. Sunset offers a wide range of Thyme in the Kitchen cooking classes and demonstrations perfect for every age and skill level. Visit the link below for our full schedule of Thyme in the Kitchen events.

http://sunsetfoods.com/news/cooking-classes-events

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Sunset’s Fall Festival Weekend

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Fall is finally here, and Sunset Foods is celebrating the season in style! On Saturday, October 25th and Sunday, October 26th, Sunset Foods is hosting a Fall Festival Weekend. The weekend will consist of a wide variety of fun, educational, and delicious seasonal events. With so many events happening in one weekend, Sunset’s Fall Festival is sure to have something for the whole family. Sunset encourages everyone to mark their calendars, because the Fall Festival Weekend is one event that no one will want to miss.

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