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> deli seafood trays |
deli seafood
trays
Choose from nova lox, whitefish, sable,
trout, or salmon. Includes two bagels per person, cream cheese,
cucumber, tomato, and onion. Minimum 48 hours notice
please. |
Poached in a court bouillon with wine, lemon,
and herbs. Decorated with cucumber and radishes, and served
with mustard dill sauce. Available between 5-10 lbs. raw weight.
Minimum 48-hour notice. |
Fresh salmon expertly skinned and filleted by our deli chefs, portioned into 4-ounce filets. Poached: topped with Sunset's mustard-dill sauce. Grilled: topped with Sunset's Pineapple Salsa. |
Sunset has the highest quality catered sushi available. Our master Sushi chefs will create an unequalled sushi experience for your event. Prices are for a 64-piece platter prepared with white rice. Comes with ginger, wasabi & soy sauce. Brown rice availabe for $10. |
Please allow at least 48 hours before the day
of your event and 5 days before a holiday. Cart Tips
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Simple Vegetable Cookery Cooking Class Lake Forest Cooking Studio (6:30pm - 8:30pm)
September 7, 2010
If the culinary term “blanch and shock” also describes the look around the table when vegetables are served, you may need some fresh ideas for incorporating vitamin-rich produce into your family’s meals. Learn basic cooking principles to preserve color and flavor, and recipes to add to your everyday repertoire.
Technique – $35.00 per station
To sign up, call Patti Brand at 847-810-0484 or Email: thyme@sunsetfoods.com
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Libertyville - 1451 West Peterson - (847) 573-9570
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